#fdbloggerfriends: Don’t Boil The Sauce!

The fifth blogger who has taken part in #fdbloggerfriends is Jason from Don’t Boil The Sauce, who hails from all the way down under! A Eurovision fanatic like me, I first found Jason when he baked his way through all the Technical Challenges from Bake Off and credit to him, I would not enjoy making…

Dark Chocolate Chunk Cookies

The perfect chocolate chip cookie is crunchy and crisp on the outside, soft in the centre with gooey melted chocolate in every bite. I admit I do often shy away from making cookies because all recipes for them tend not to be crunchy on the outside and soft in the centre but this recipe is…

National Cream Tea Day: A Trio of Scone Recipes

Friday 24th June is officially called National Cream Tea Day and no cream tea is not complete with a selection of light scones, served with jam and clotted cream. Making your own scones by hand is simple and easy – these take less than 30 minutes to make in total. Like with any scone recipe,…

Strawberry Cheesecake Buns

This sweet bun is a modern twist on classic Cantonese bread, combining the elements of a Chinese bun with the Western strawberry cheesecake. The enriched soft Chinese bread is wrapped around a sharp cheesecake filling and finished with desiccated coconut and strawberry jam. This is the second of my bakes for my Chinese bread series….

Mocha Choca Madeleines

The combination of chocolate and coffee is one of my favourites, whether that be in a liquid or an edible form. So when I came across a recipe for Mocha Choca Madeleines in John Whaite Bakes, I knew I just had to make them. Madeleines are traditional little scallop-shaped cakes that originate from the French…

Glazed Lemon Almond Loaf Cake

I have a lot of ground almonds to use up in the house and I’m not really a macaron maker and there are only so many frangipane-related things that you can make. So I decided to invent my own recipe for a Glazed Lemon and Almond Loaf Cake. The addition of the ground almonds makes…

Nigella Lawson’s Lemon Yoghurt Pot Cake

No matter how much I watch Nigella Lawson, this recipe will always be my favourite one that I’ve made; her Lemon Yoghurt Pot Cake from Nigellissima is a soft delicate cake which is incredibly moist and light. Nigella suggests using a savarin mould (or ciambella) but without such a mould, I had to root around…

Neapolitan ‘Ice Cream’ Petit Fours and Neapolitan Cake

You might remember that I went to a filming of An Extra Slice back in September. You can read my account of the day by clicking here. I took a cake along to the filming and the week’s theme was Patisserie. I scream inside! How can I ever make something to match the skills of…

Giant Ben’s Cookies

You wouldn’t believe that I actually find making cookies, and getting that signature crisp outside and soft and chewy interior, quite daunting as all the recipes I’ve tried in the past have failed miserably with cookies that are too soft or just don’t deliver what they promise. All this changed on a trip to South…

Intensely Chocolate and Peanut Butter Cupcakes

My best friend recently celebrated his 18th birthday and I came up with this recipe for these Chocolate Peanut Butter Cupcakes. Having read quite a few cookbooks in my time, most peanut butter recipes always seem to end up using 2 jars of peanut butter and whilst it tastes brilliant, it can be quite rich…

My Thoughts on GBBO Final 2015

Nadiya Hussein is your Bake Off champion for 2015! She might have come last in the first technical and first in the last technical but you cannot doubt the huge amount of talent Nadiya had amongst the many facial contortions that have been gif’d to hell and back. I am very happy, not only did…

Ultimate Lemon Drizzle Traybake

I have a lot of favourite cakes but my Ultimate Lemon Drizzle Cake has to be up in the top 5. A sweet and sticky lemon sponge with a crunchy sugary topping, it is an absolute classic! This recipe is slightly revamped and has been tested 4 times and it’s come out perfect every single…

My Thoughts on Chocolate Week

The semi-finals saw the tension rise like the soufflés in the Technical Challenge and a collapsed showstopper as well as the wrong baker eliminated for me! But we have our three finalists, Nadiya, Tamal and Ian! The Signature was a Chocolate Tart. Sounds simple enough except the pressure was on and none of the bakers…

Behind the Scenes at ‘An Extra Slice’

I was lucky enough to attend the filming of The Great British Bake Off: An Extra Slice with some members of the Sunday Baking Club for Week 8, Patisserie Week. You can find my review of that week by clicking here. The date is Friday 11th September and the theme for Week 8 has been…