Kimchi Smørrebrød and Vegetarian Smørrebrød

The quarter-finals of Bake Off had the theme of Danish Week. But oh my goodness, was it full of absolute drama!! The signature challenge was to make a rye bread loaf and use that loaf to make 2 types of smørrebrød (Danish open sandwich). The technical challenge was to make 14 aebleskiver with a cinnamon…

Vegan Chocolate Praline Layer Cake with Peanut Butter Pastry Cream

This week on Bake Off, the tent went all vegan with eggs, milk, butter, honey and meat thrown out of the tent. The signature was to make vegan savoury tartlets with two different fillings, the technical challenge was a tropical fruit pavlova made using aquafaba instead of egg whites and the showstopper was to make…

Pork and Vegetable Samosas with Creamy Cucumber Dip

We’re now over halfway through the ninth series of The Great British Bake Off and the tent turned to pastry for the first time. The signature challenge was to make sweet and savoury samosas, the technical challenge was a bake using two types of pastry, rough puff and choux, to make a French dessert and…

Upside Down Apple Gingerbread Loaf Cake

This week saw the Bake Off tent get all spicy with its first ever Spice Week. 3 Hollywood Handshakes were awarded in the signature ginger cake challenge, the ma’amoul technical was, well, technical and the biscuit chandelier showstopper left some bakers’ fate hanging in the balance. I decided to try my own version of the…

White Chocolate and Black Sesame Blancmange

Dessert Week hit the Bake Off tent with meringue roulades rolling around the tent, the blancmange technical giving each baker a bit of a wobble and showstopping melting chocolate ball desserts. I took inspiration from the technical challenge for my Bake Off inspired recipes this week. Blancmange is a very retro and kitsch dessert to…

Flapjack Chelsea Buns

This week saw Bread Week hit the Bake Off tent! With the Technical challenge to make 8 non-yeasted naan breads with garlic ghee cooked using the grill in 1 hour and the Showstopper challenge to make a tiered korovai cake, the bakers had it tough in Bread Week. We saw Rahul claim his second Star…

Hazelnut and Coffee Traybake

We’re already two weeks into this year’s series of Bake Off and we’ve already had 3 Hollywood handshakes! This week was Cake Week which saw the first time that spinach made an appearance in a cake in the tent in the form of Prue’s Le Gateau Vert technical challenge as well as spectacular chocolate collar…

Homemade Wagon Wheels

We’ve seen the first episode of the ninth series of The Great British Bake Off already which means it’s time for me to bake along with the show. The first episode of the series was Biscuit Week and the challenge I chose to attempt was the Technical which was Wagon Wheels. I chose to invent…

Matcha Cookies

The Great British Bake Off is back for another year and again I am not on it! That’s not going to stop me from baking however. This series begins with Biscuit Week for the first time in Bake Off history. Why this decision, honestly who knows but I’m not complaining because it gives me a…

Double Chocolate Chunk Brownies

This recipe was a true invention on the spot for when me and my flatmates were all craving brownies one night. I just needed something sweet and chocolaty and rich and sticky and brownies were the only solution. In the end, I came up with my Double Chocolate Chunk Brownies. I looked in my recipe…

Chocolate Popcorn Cake

While cakes with lots of sponge and buttercream layers may be amazing to look at, the simplest of cakes consisting of just 1 sponge layer with a glaze or topping are the ones I seem to make the most and this Chocolate Popcorn Cake is no exception! The single chocolate cake layer gets a thin…

Quick Apple Lattice Pie

With the clocks going back last week, the winter nights are coming and nothing sounds more ideal than a slice of pie warm from the oven with cream or custard. I think that my Quick Apple Lattice Pie would make everyone happy!! I’m rapidly finding that this first term of my 2nd year of uni…

How to Make Homemade Cinnamon Rolls

Cinnamon rolls are utterly out of this world. There’s something about that slightly sweetened enriched bread dough swirled around that sweet buttery cinnamon sugar that cannot be beaten. Cinnamon rolls are a classic staple bake that everyone should make at least once but can I make them without measuring a single ingredient? There is only…

Making a Semi-Naked Cake (without measuring any ingredients)

Baking is a science. It’s the process of combining exact quantities of ingredients in a certain way to undergo chemical reactions in the oven. A slight deviation in the quantity of ingredients could drastically alter the outcome of your bake. But is it possible to make a cake without weighing or measuring a single ingredient?…

Salted Caramel White Chocolate and Lemon Savarin

It was Caramel Week on Bake Off and I chose to make a large version of my Salted Caramel, White Chocolate and Lemon Savarins which I made last year when the Bake Off Technical challenge was a savarin. We saw the bakers struggle with making the caramel for the stroopwafel technical with all of their…